The Cage Culture Fish Farmer course is designed to provide students with the skills and knowledge required to operate and manage a fish farm using cage culture methods. The course covers topics such as cage design, fish nutrition, water quality management, and fish health. Graduates will be equipped to work in the aquaculture industry, managing fish farms and producing high-quality fish for sale.

Course Name

Cage Culture Fish Farmer

Department Agriculture
Duration 3 Months
Eligibility Ability to read & write
Fees 3,000/-