The Bartending course may seem unconventional, but it has gained immense significance in the hospitality industry. Bartending involves the preparation and serving of alcoholic, hard, and soft drinks at bars in restaurants or nightclubs. A bartender’s role encompasses not only serving but also mixing, preparing, and creating recipes for the drink menu. They are responsible for managing glassware, receiving payments, and serving non-alcoholic drinks like juices, shakes, and soda pops. The Bartending course enables individuals to learn these skills and become competent bartenders in the hospitality industry.

Course Name

Bartender

Department Tourism & Hospitality
Duration 6 Months
Eligibility 10th pass
Fees 14,000/-